Corn Bhel

Corn Bhel

Ingredients :-

1          Cup fresh corn kernels

1          large onion finely chopped

1          large tomato, finely chopped

2          medium potatoes, boiled and cut into 1/2 inch cubes

2          Teaspoon chaat masala

3-4      green chillies finely chopped

2          TBspoon grren coriander chutney

2          TBspoon sweet date &tamarind chutney

4          TBspoon fresh coriander leaves finely chopped

11/2    Teaspoon lemon juice

1          cup cornflakes crushed

            salt to taste

Method :-

·                    Bring 3 cups of water to a boil.Add corn kernels and continue to boil for 3-4 mins.Drain and remonve excess water.This bhel can be made with hot or cold corn kernels.

·                    Mix together the corn , onion, tomato, potatoes, chaat masala,green chillies, green chutney ,sweet tamarind chutney and coriander leaves.Add lemon juice, salt and toss to mix.

·                    Divide into individual servings, sprinkle cornflakes and serve immediately.